Niagara Falls, N.Y.
Once a kitsch capital, now earning a
reputation for food and sports.
reputation for food and sports.
Known for its remarkable natural beauty and tourist kitsch, Niagara Falls is now evolving into a draw for those who love food as well as those who seek thrills. The Niagara Falls Culinary Institute opened a high-end restaurant, deli, patisserie and gelateria steps from the American Falls, transforming the area’s dining scene overnight. A gastro pub called the Griffon Pub, which features 50 beers on tap and creative New American dishes like gnocchi poutine, opened a few miles east of the falls last year. On the Canadian side, oenophiles can get a taste of the region’s growing wine scene just a short bike ride from the falls along the Niagara River Recreation Trail. Nondining attractions are plentiful, too. This year, Canadians have hosted two major War of 1812 bicentennial re-enactments in the area, and since May visitors have been able to see the falls from a new luxury catamaran. Tourism officials on the Canadian side appear poised to allow daredevils to zip line across or rappel down the Niagara Gorge later this year.
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